Dear all my readers, Another year passes, thanks to online blogging has brought us to get to know each other. Many posts from my view vision sending out to your eyes, could be useful hopefully. I want to say thank you very much for following, reading, comments and all given supports. I restarted blogging again in the second half of this year due to my sickness and didn’t expect much feedback, but you did support and cheer up. My posts may motivate some people, and you also drove me to move on. I learned many lessons in life, it could be good and evil, but I try to look at them with positive. If there were a bad year for you, you would have already died, but you still be reading my post. So what are you? Yes, you are the survivor. You are strong and stronger than what you thought. Learn the past and live the future joyfully. Wish you a very happy, the great new year 2019.
See you in the Year 2019 journals. JournalOfChocolate
The schedule for the third day in Luang Prabang started with visiting the National Museum (the same area with the Royal Palace) in the morning, follow with buying souvenirs in the morning market and end up with the night market in the evening. The breakfast was good as it was, we order omelettes with grill hotdogs served with Laos tea and pineapple juice.
The weather was beautiful as usual but bright sky, that was the first time we saw the Sunshine since arrival. We walked less 10 minutes to arrive at the national museum, the place began crowded. Once entered the main gate, the ticket booth is on the left hand. The entry fee is KIP/person (USD 3.50). You can notice the wayfinding signage aside the ticket counter directs to the theatre and locker room (they are in the same building). Both taking photos and videos inside the building are prohibited then cameras, mobile phones and all electronic devices equipped with cameras have to be kept in the provided lockers. The proper and polite attires are required. You will need to take off the shoes and put in the given rack before entering the building. I do have photos from outside that is grand hall building at the entrance (I didn’t go inside then not know exactly it is a temple or something else.) and the landscape scene.
Inside the high building structure are made of Teak wood, is preserved as a museum, all authentic appliances in the royal family displayed in each room. There is formal foyer for guests and official ceremonies and the private one, library, bedrooms, dining room and living room. The last room exhibited the tributes sent from countries around the World including Thailand. I was surprised that there are also gifts from Japan, Australia, France, India, USA even from Denmark. There was the gift & souvenirs shop at the out, but quite expensive. They are selling jewellery, the price tagged in USD.
At the backyard of the high building is the garage where all royal cars are stored. There is Lincoln, Ford and more. This area also prohibited for taking photos and videos.
We left the place in the late morning and walked along the street where we came but headed to the west then turn right at the first alley to the morning market. The morning market is a local market that you can have the feeling of the real living hood there. They are selling the fresh product, i.e. fish, meat until souvenirs. If you are a tourist, they may give you a higher price but bear in mind that you can bargain for everything. We got a handful of sweet, food and gifts and yes, I totally forgot to take a photo. My mom chose a street restaurant randomly on the way back to the hotel, we wanted to try a spicy papaya salad or similar as recommended by our friend as a must in Luang Prabang but what we got yesterday the taste was too sweet. Well, my mom picked one randomly. There was crowded with tourists, unbelievable that such a small street restaurant could have a lot of customers. There are many juice stalls (everywhere I can tell). My mom loves grilled banana, she prompted to spring to any booth at first seen. It was KIP 5,000/unit (USD 0.58).
They took a very long time to get us a menu book and longer to take our order and the longest to serve us the food, overall took around an hour. We order spicy cucumber salad with pickled fish sauce, steamed mushroom with chilli paste and deep-fried chicken drums with garlic. Once the food was served, we started eating and agreed that the spicy cucumber salad with pickled fish is tasty as told. This restaurant is inside the small alley in front of Sackarinh Guesthouse. We arrived at the hotel and started packing our bag for leaving tomorrow, also took some rest before went out again in the evening.
We left the hotel a bit earlier before the night market started, so we went to the same coffee shop again. Having the same drink with different time but cool (free WiFi available). Half an hour later the night market just started, it is on the same street in front of the National Museum which we went in the morning. Most sells or handicraft products, souvenirs, i.e. scarves, notebooks, magnets.
Also, there was a lot of food for your choices, vegan or local cuisine. I tried Khoa Soy, they said it taste like Nam Ngew noodle in Thailand. It looks red and hot, yes it was boiling but yummy. I wish I could have tried since the first day.
While off the market, I spotted a little girl selling Thai sweetmeat freshly from the pan and put in a banana leaf container. It was KIP 5,000/container (USD 0.58), but I did have only KIP 4,000, so she kindly discounted for us. Our stomach was full of food.
We woke up a bit early the next morning, to prep for leaving, we did book the airport bus thru the hotel, and the fare is the same rate KIP 50,000/person. We had the last breakfast and enjoyed the trip there. The flight was at 10 AM operated by Thai Airways and arrived home in Bangkok safely at 1 PM-ish.
Our second morning in Luang Prabang began since 3 AM to get ready to join the traditional alms-giving with sticky rice that starts at 5.30 AM every morning, it was a Buddhist holy day on our visit (we were lucky) but in Thailand is the next day. We have a similar tradition, but we use regular rice instead of sticky rice. We walked along the street to the point that the monks will pass (as guided in the given map from the hotel). There was a lot of stalls that you can get the set of sticky rice and breast cloth to put across your shoulder (we were told that it is their tradition to have a breast cloth during this ceremony). But I recommend buying those sticky rice set from the morning market if you could walk in the early morning (it is a bit far from my accommodation). Our sticky rice has finished before 209 monks arrived, we decided to head back and have some sleep before breakfast.
Breakfast starts from 7.30 – 10.30 AM, we can order from the given menu, unlike many hotels that provide a buffet breakfast. We emptied our dishes quickly, and I offered an idea to have a chilly walk to a local coffee shop. We chose a small coffee shop not far from our guesthouse (less than 10 minutes by walk). The temperature was a bit cool but beautiful atmosphere. We touched the slow life environment of the living hood there, but also a lot of tourists. What makes this town attract people around the World? It could be nice weather, friendly people and the local tradition that remains until present. I would escape from a hectic life in Bangkok Metropolis where I was born and even Doha where I have been worked for a decade to such peaceful town here. If you are looking for a place to rest, where your answer is.
Time to cast off the coffee shop and start the first trip of the day. We walked up to the north to Mae Khong River and kept walking along the river until reached Wat Xieng Thong. The view along the river, we spotted a hotel boat, canvas paints sells and a lot of guided tours that annoyed me by kept following us for a while.
Fact: Wat Xieng Thong is a Buddhist temple on the northern tip of the peninsula of Luang Prabang, Laos. Wat Xieng Thong is one of the most important of Lao monasteries and remains a significant monument to the spirit of religion and traditional art. (Wikipedia)
Information: The entry fee is KIP 20,000 (USD 2.34). The proper and polite attire required.
Not many tourists in the morning, we could walk around and get inside chapels and pray. There is a Buddha statute named Pra-Man which is kept inside the locked chapel and will be brought out only once a year on 21st April for the traditional holy ceremony in Luang Prabang. People are not allowed to get inside this chapel. I went inside a building where keeps various Buddha statues and the golden sculptured 7 heads of the king of Nagas that I guess it is used for Pra-Man ceremony.
We left the temple and used the different road heading to the national museum which is our next target. Unfortunately, it was closed when we arrived and will reopen again at 4 PM. So time to have lunch, we were told that the spicy papaya salad in Luang Prabang is a must. I followed the map that I got info from the internet where the recommended restaurant is, and again it was not open until evening. With no choice, we randomly pick a restaurant on the way back. We order spicy papaya salad, grilled chicken and juice. What surprised me is coconut juice, it is not juice, but they use coconut milk blended with ice, OMG. I felt eating a thick cream.
Papaya salad was not much impressed, it was too sweet, but grilled chicken was superb. The sweet-scent and savoury flavour of Laos coriander seasoned the chicken very well. We paid around USD 12 in total.
The national museum and royal palace schedule were shifted to the next day. We couldn’t do anything but tried to look up from outside.
The last trip in the year 2018 was requested by my mom. She wanted to visit Luang Prabang where in the north of Laos. I confess that this trip never been listed in my task. Travelling to my neighbour country is not my preference. We arranged the plan, flight ticket and an accommodation a few months before moving in December. Then we had time to check the hotel price periodically if it went down then we can rebook again. I booked the accommodation through Booking.com which gave me the lowest price and good reviews. I chose the guesthouse inside the ancient town so we can walk around the city on our own. This trip is a bit difficult due to travel with a knee injuries senior, I got knee supports for my mom so she can walk further.
The best accommodation is 3 stars hotel/guesthouse inside the town. I book “Villa Oudomlith” as given top 5 rating by guesses. We travelled from Bangkok International Airport in the morning and took 1 hour-ish to arrive at Luang Prabang International Airport. The weather in the winter was very nice (17 – 25 degrees Celsius) with cloudy. While walking to the parking lot I noticed those mount peaks were covered by clouds, probably it was rain last night.
The money exchange counter is at the main arrival gate which the given rate isn’t different from inside the town. Also, SIM card shops are there on your arrival to purchase as necessary. They accept almost currencies, I did exchange Thai Baht to KIP with rate 1 THB = 265 KIP. In case you forgot to do the exchange at the airport, no worries, there are currency exchange counters in the town and all the shops there accept Thai Baht, US Dollars and Euro (but they will give a change in KIP). You can find Taxi counter for going to the town at the exit gate, the fare is 50,000 KIP/person. You will just inform the driver your hotel/guesthouse name, they will bring you there. It’s a small town then they know every hotel here, no worries.
It took 15 minutes to arrive the guesthouse. The staffs are very friendly, greeted with “Sabaidee” which means “Hello” in their local language and fully assist since we stepped down from the van. The welcome drink and complimentary was served. They can speak both English and Thai, so it’s easy to communicate with my own language. They gave us a map and information about tourist attractions and also advise if we book the ticket through them, we will get some discount.
After finished storing our stuff, we were ready to set out. We followed the map to Khan River, strolled chilly along the river. Khan River secluded from the Mekong River that joins at Luang Prabang. Some tourists stopped to snap photos, some crossed the bamboo bridge (it’s not free, the entry fee is required, but I didn’t try). As we looked up, there was cloud topped over the mountain range. We spent around half an hour surveying the living hood along Khan River, there was a small group of novices passed by, monks in a red bus, street food and guide tours asked you to book a trip to Kwang Si Waterfall through their agency. It was time to fill our empty stomach (I realised we had just only breakfast), we spotted a lovely restaurant beside a junction to the Airport (there was no traffic signal, if anyone found, let me know). We were curious about the food that I have imagined I couldn’t eat their local food, but I will try. Once opened the menu, they are precisely the same as Thai food (thank God), we ordered 2 dishes of their local cuisine and sweet mangoes with sticky rice (as I said it is also our Thai food). The taste was OK, but I give proper credit to the sweet, nice one.
Next attraction is Mount. Phusi, the most beautiful sunset scenic point in Luang Prabang, the top has a stupa with Buddha statue located inside. You will need to climb over 250 steeve steps to reach the top which challenged my mom leg strong. Unfortunately, it was a cloudy day, we could do only just snapped photos before went down, from the top view there is Khong river lies beneath; branches with living buildings orderly including old temples along the mountain ranges (Mae Khong River is the longest river in South East Asia) — the opposite Mount. Phusi ascent is the National Royal Palace museum (I will write about it in the next chapter). Once arrived the ground, the night market was early preparing the area, but we drained from the climbing then nothing better than heading back to the guesthouse, take a shower and have a full sleep. I do have a full schedule for the next day. See you! The Royal Palace.
Information: Mount Phusi gets its name from an old Lao folk story. The stupa was built in the year 1804 by King Anourat. One legend, with ancient roots in the Ramayana, tells how the mountain was moved from Ceylon (Sri Lanka) by the monkey king, Hanuman.
Phusi Mount Entry Fee: KIP 20,000 (USD 2.34)
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Thailand is the one of the world most destination as the view of the tourist you may not know many little tips that could be useful once you visit Thailand.
First of all, our main airport is Suvarnabhumi International Airport, and its code is “BKK”, but the airport isn’t located in Bangkok as people think. The airport located in Samut Prakan Province that is Bangkok’s perimeter at the East.
The currency is Thai Baht and it’s rate is floating on US Dollars in the market.
Once you arrived the airport, I would suggest you not to do any exchanged at the bank kiosk inside the airport because you will lose some money due to the low rate. The place where you can get the better rate exchange is “Super Rich” kiosk that is at the basement. You will need to go down under the last basement and walk to the Airport Rail Link Station, you will see many exchange counters there, but keep looking for Super Rich in Green Color. I am emphasis again “Super Rich Green Color”. There is 2 colour, orange and green, I suggest you go to green. It offers you the highest rate among those kiosks in the Airport.
About the telecommunication i.e. telephone number, SIM card. Once you grabbed your bags and walked out from the Customs area, you will find the telecom network provider on the left hand, there are AIS, True and Dtac that you can take information and purchase the package during your stay. Also another option at the 4th floor, far right corner, same area as the post office where you can buy SIM card from CAT Telecom (which I have never tried before).
The airport offers you 2 hours free WiFi, you will have to register your passport and email address at the first connect to the WiFi. The internet is provided by AIS, True and Dtac then you can choose whichever you prefer.
At the passport control, there is E-gate for Thai Passport on the right hand. Foreigner passport has to go to the left. There are 2 passport control at East and West and usually the West is faster for early morning arrival.
You are allowed to bring 1 ltr of Alcohol through the Customs.
These are simple tips as I can remember from every time I came back home. If there is any new things I discovered, I will share to you.
In present, there are a lot of conversations, presses, articles even journal papers broadcasting about self-loving to people. How many people take into account what exactly self-loving is? It depends on the perceiving of an individual how they recognize what it is.
We do things that make ourselves happy, we find the way to love ourselves, we spoil and fulfil the hidden gap inside our desire and called it “Self-loving” without noticing what we did meet our needs or not.
How do you know it is self-loving or selfishness?
As long as you are happy from whatever you are doing without trouble-gaining to another people it is self-loving.
And when you pay intention on what you deserve, focusing only on your own demand and consider that is yourself-loving rather than caring people around you by taking advantage of them is called “Selfishness”
What should we do?
I’d love to propose an ideal sufficient self-loving which leads you to sustainable happiness. Whenever you feel a lot of happiness charged in your chest and about to express, just ask yourself the simple questions.
Did you gain trouble for people to achieve that happiness for yourself?
Did you take any advantage of people?
Will it make yourself in trouble in the future?
Just be fair to answer those questions without bias. If the answer is yes, so it’s not the right way to love yourself. You should find the proper way in the middle which makes you happy and also not harming others people’s life happiness.
Do whatever makes you happy as long as it’s not taking advantage of other people or ruin any relationships and most important it should gain your own value.
When you know how to love yourself properly, you will be happy and feel your own precious value. The happiness, cheerfulness, joyfulness and delight will attract to similar people into your life. It will never fade away but gradually grow in your soul, and you can feel it that sufficient self-loving is also love giving.
Sufficient self-loving gains your sustainable self-value.
She encourages me to keep blogging, and her posts are full of motivation to the readers.
Thank you again.
I am an expat in Qatar, originally I’m from Bangkok, the capital of Thailand. I moved to work in Qatar since 2007 until present. Attracted to travelling and photographs. My day work is an engineer, but off work, I love to take photos and share a story based on my life experience.
I started blogging several years ago once came back from Europe trip then I stopped for some reason and now returned to be a blogger again.
I do believe in two things which makes people smarter, it’s reading and travelling. I cast out my journeys as a backpacker with a camera, collecting beautiful experience alongside the trip. Meeting new people, learning a new culture, discover mysterious places, wondering how amazing of this planet. I’m not a photographer, but I love photography. My day work is an engineer, off work I’m attracted to taking photos and writing a story. Most of them based on my own experiences. Let’s be friends and follow my blog, then we will link to explore the World together.
There are three titles that I love to present here; travelling which I would like to share my new explorer alongside the trip.
Second; all my inspiration based on my life experience I have been faced and could lift up myself to move on to look at the World in a different way of optimistic. I hope this excellent quote which mostly I wrote them myself will heal your soul and lift up your spirit as they did to me. Never stop learning and never stop living. 🙂
Third; it’s about the food as I called it “food journal” because I love eating. Mostly are oriental food.
All photos on this website were taken by me that I want to present the new, different angle of the view. Not necessary to fix on the theory, move out from the box. It’s you and your choice to create your own style.
I am now a new blogger again then I would advise all new bloggers to not give up blogging. Writing is making your new world and also be a perfect treatment for depression. Do not mind if there is a little reader. Keep moving.
There are millions of bloggers that generate wonderful, passionate posts which waiting for you to read and ignite your energy to blog again.
I’ve been far away from my homeland more than a decade and the thing which makes me homesick every single time is the street food in Bangkok.
Wherever you are and whenever you are hungry, all street food is available there almost 24 hours (some open at daytime, some at night time). Although you wake up at midnight, there is also has nighttime restaurants open until sunrise.
What food you can find in Bangkok? It’s various I can say. But if you don’t mind to have experiences with street food, you should try.
Street food is easy to find all over places in Bangkok and nearby area. You can also try in Silom Area or China Town (I will write about China Town in Bangkok later). Various type of food i.e. Chinese, Thai traditional food & sweet, Indochina food or contemporary food.
My recent visit to Thailand, I went to Suan Lumpini (opposite the Red Cross Building) to have some street food. If you want to have an original taste of Thai food, you should eat in Thailand.
I started my breakfast with Indochina pan-fried eggs with topping, seasoned whichever sauce you prefer. Followed with Roti with sweet condensed milk served with a cold drink.
In the evening I had my dinner in Pathum Thani Province. They are famous in noodle dishes. I picked egg noodle with red BBQ pork, my aunt went with red BBQ pork with rice. The red BBQ pork with rice is a bit sweet because it is topped with sweet sauce and serves with hot squad soup.
About the sweet, there is also plenty of Thai traditional desserts.
Tong Yord (Round Egg York Tart)
Egg yolk, sugar and flower water are boiled in sugar syrup and formed into round balls to create this sugar lover sweet.
Foi Tong (Shredded Egg Yolk Tart)
It’s basically the same ingredients used in two Thai desserts above; Egg yolks and sugar are boiled in sweet syrup and then formed into hairlike shapes.
Khanom Chun (Thai Jello)
Sugar, coconut milk and flour mixed and set in cookie pan to harden into a jelly is a very popular Thai dessert.
Khanom Moa Gang (Thai Custard Cake)
Thai custard cake baked and sprinkled with deep fried red onions.
Ta-Ko (Thai Pudding with Coconut Topping)
Authentic Thai dessert which is not as sweet as all above. This is full of the rich flavour of coconut milk.
Nobody can make you happy but yourself and nothing could ever hurt you if you don’t allow them to.
You are happy, delighted, grateful and having other all emotions because you allow yourself to be. You can choose what you will be and design your own desire.
Many people don’t know that they have the potential power over the fearsome and lonesomeness. It’s not strange if you once let negative feelings overwhelming you, but let it controling longer means you are losing more precious time to be happy.
To be strong doesn’t mean you don’t care the whole World but yourself. Being strong doesn’t mean aggressive or harsh. To be strong means you know how to love yourself, how to take care of yourself, knowing what you want, and allow yourself to have happiness, joyfulness, love, forgiveness and a positive perspective.
Once I was told when I was down, “life is beautiful, someday may good and someday may bad, it’s normal but still beautiful”.
“Life is like a business and the good things are revenue. Sometimes the revenue goes up and sometimes it goes down but as long as the business remains, you can make the revenue again.”
Let things go, let it flow and let it be. You will emotionally grow up and getting stronger by learning to understand that everything is changeable and learn to be more flexible.